Cocktail: Potter’s Cup

September 18 , 2017 by: The House of Angostura Angostura, Cocktail Recipes, Recipies

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Potter’s Cup

Ingredients

  • 2 oz Pineau des Charentes
  • 1 oz ANGOSTURA® aromatic bitters
  • 1 barspoon Orgeat
    Garnish
  • Lemon Peel

Instructions

  1. In a mixing glass, combine ingredients with cracked ice and stir for 20 seconds.
  2. Strain into an old fashioned glass with large cube of ice.
  3. Express a lemon swatch and discard.