Cocktail: Island Hopper Swizzle

December 08 , 2016 by: The House of Angostura Angostura, Cocktail Recipes, Recipies

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Island Hopper Swizzle

Ingredients

  • 1 oz ANGOSTURA® 7 Yr. Rum
  • 1 oz Apple Brandy
  • 1/2 oz Amontillado Sherry
  • 1/2 oz Giffard Banana Liqueur
  • 1/2 oz Simple Syrup
  • 3/4 oz Fresh Lemon Juice
  • 2 dashes ANGOSTURA® Orange Bitters
    Garnish
  • Banana Leaf around Glass
  • Lemon Wheels

Instructions

  1. Add all ingredients into your glass and fill 2/3 way with crushed ice.
  2. Swizzle until glass begins to frost.
  3. Top off glass with more crushed ice, garnish and serve.