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Crafted for Invasion Cocktail by Charlotte Chevalier, Antoine Foata, Mathieu Thibodeau, Luc Hebert, and Marie-France Halley of La Champagnerie. Champagnerie_El Chicho_Angostura 5 ans 2

El Chicho

Ingredients

  • 1 ¼ oz Rum Angostura® 5 Yr Rum
  • ¾ oz Lime Juice
  • ¾ oz Simple Syrup
  • 1 Tbsp Avocado Puree
  • ½ Tbsp Sambal
    Garnish
  • Chamoy
  • Lime

Instructions

  1. Combine all ingredients in a highball glass.
  2. Coat rim with Chamoy.
  3. Garnish with slice of lime.