Mr. Loverman was created by Jean-Félix Desfossés, Nader Chabaane and Daniel Carboneau of Le Sam for Invasion Cocktail.
Cocktail: Mr. Loverman
May 09 , 2016 by The House of Angostura - in Angostura, Cocktail Recipes, Events, Recipies
Cocktail: Ye Old Mojito
May 09 , 2016 by The House of Angostura - in Angostura, Cocktail Recipes, Events, Recipies
Ye Old Mojito was created by Fred Lafontaine, Marc-André Fillion, Max Claveau and Étienne Villeneuve of L’Gros Luxe for Invasion Cocktail.
Cocktail: PISTACHIO FLIP
May 09 , 2016 by The House of Angostura - in Angostura, Cocktail Recipes, Events, Recipies
Created by JP Gauthier and Alexandre Lefebvre of Huis Clos. This cocktail was presented during Invasion Cocktail.
Cocktail: Norther
May 09 , 2016 by The House of Angostura - in Angostura, Cocktail Recipes, Events, Recipies
From Mathieu Aubin and Annie Belzile of Grenade for Invasion Cocktail.
Cocktail: Mojito Évolution
May 09 , 2016 by The House of Angostura - in Angostura, Cocktail Recipes, Events, Recipies
From Louis West of District for Invasion Cocktail.
Cocktail: Golden Egg
May 09 , 2016 by The House of Angostura - in Angostura, Cocktail Recipes, Events, Recipies
Courtesy of Katherine Caisse-Roy and Monika Beaulieu from Distillerie.
Cocktail: El Chicho
May 09 , 2016 by The House of Angostura - in Angostura, Cocktail Recipes, Events, Recipies
Crafted for Invasion Cocktail by Charlotte Chevalier, Antoine Foata, Mathieu Thibodeau, Luc Hebert, and Marie-France Halley of La Champagnerie.
Cocktail: Scarborough Bomb
May 09 , 2016 by The House of Angostura - in Angostura, Cocktail Recipes, Events, Recipies
Created by Mathieu Aubin and Annie Belzile of Barraca for Invasion Cocktail.
Cocktail: Gentle Swizzle
May 04 , 2016 by The House of Angostura - in Angostura, Cocktail Recipes
An award-worthy swizzle cocktail courtesy of our Canadian Brand Ambassador, Jonathan Strokowski-Ross. This great drink features a little sweet, a little savory and tons of great flavors.
Amaro di Angostura® continues its winning streak with new awards from the world’s top spirits competitions – it copped two prestigious Gold Medals from the San Francisco World Spirits Competition and the World Spirits Awards, respectively.
