Jennifer talks about the importance of networking with other bartenders through your local Bartender’s Guild. What advice can you give your fellow bartenders?

Angostura® Aromatic Bitters was a featured sponsor at the Emperor’s. Presenters explain the history of Angostura® Aromatic Bitters and why it’s such a vital ingredient for bartenders.

The Angostura® Aromatic Bitters mixologist and Cocktail Challenge judge, Jennifer, talks about why Chicago is the perfect city for the Cocktail Challenge!

We had so much fun with you all at Tales of the Cocktail. Angostura® Aromatic Bitters was honored to have our own tasting room with the opportunity to share some amazing cocktails with you!

Congratulations to Eastern Standard on your win at the Tales of the Cocktail Bar Room Brawl!

Angostura® Aromatic Bitters was honored to host the media for our luncheon held at The Hotel Monteleone for Tales of the Cocktail 2011. We got a chance to meet many great people in the industry and hope you enjoyed yourselves!

Angostura® Aromatic Bitters has been spotted in multiple places throughout the event and we’re honored to see it used in so many cocktails!

Angostura® Aromatic Bitters is looking forward to connecting with everyone this year at Tales of the Cocktail 2011, July 20 – 24. Jennifer, our Angostura mixologist, tells you about the different events that will be happening this year and a little about the cocktails you can expect to taste from us in our tasting room at the Hotel Monteleone on Thursday, July 21st.

Angostura® Aromatic Bitters would like to invite you to participate in the North American Angostura® Aromatic Bitters Global Cocktail Challenge!

As head bartender, Ryan, mixes up the perfect Manhattan. Ryan explains why Angostura® Aromatic Bitters is important in almost every cocktail.