Superstar bartender Ray Letoa of New Zealand has won the Grand Finals of the Angostura® Global Cocktail Challenge 2018. Second Place went to Johnny Mansoor of Lebanon and Third Place to Maximiliano Vallée Valletta of Canada.

Alex Kirles will be representing the U.S. in the Global Cocktail Challenge Finals in Trinidad February 2018.

Try our Fiesta Meatballs with Ancho Dipping Sauce at your next party – they’re bound to be a hit.

Maximiliano Valletta will be competing against ten other bartenders from around the world February 2018 in Trinidad for the title of House of Angostura Global Brand Ambassador.

One sip of our Five Island Fizz and you’ll feel as though you’ve been transported to the Caribbean.

The world’s best bars have spoken, and they’ve named ANGOSTURA® aromatic bitters and ANGOSTURA® orange bitters as their top bitters brands. Drinks International has released its prestigious Annual Bar Report 2018 and Angostura® has swept the bitters category, winning the awards for the “Number 1 Selling Bitters” and the “Number 1 Trending Bitters,” respectively. Drinks […]

One of the finest and oldest cocktails around. Follow our recipe to make the perfect Manhattan.

Print Agave Punch Ingredients 1 1/2 oz Blue Agave Tequila 1/2 oz Ruby Port 2 oz Orange Juice 1 oz Lemon Juice 1 oz Simple Syrup 1 dash ANGOSTURA® orange bitters Garnish Orange Slice Instructions Place all ingredients in an ice-filled shaker and shake vigorously. Strain into ice-filled rocks glass and garnish with orange slice. […]

What’s your mimosa been missing this whole time? Two dashes of ANGOSTURA® orange bitters.

Salvatore’s Legacy was once the named the most expensive cocktail in the world – curious yet?