Category Archive: Angostura Food Recipes

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Recipe adapted from the cookbook, “The Taste That Changed the World,” by Wendy Rahamut.

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This post is brought to you by The F&B Department.

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It goes great as a hors-d’oeuvre, or even just a snack for yourself. Check out these crostini with cheese and orange bitters honey – you don’t want to miss out.

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Hardly anything is more satisfying than homemade biscuits warm out of the oven, except those made with Angostura Bitters.

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A sensational flavor twist on an easy main dish. Try this Bitter Honey-Glazed sliced ham with our Better Biscuits with Bitters for a delicious breakfast slider!

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Angostura® Aromatic Bitters adds rich flavor to pulled pork. Similar to our Roast Beef and Gravy recipe, bitters is rubbed on the meat and added to the sauce.

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A springtime tradition takes on a new twist with the addition of Angostura® Aromatic Bitters. Yes, bitters. Similar to our Classic Quiche, bitters brings out the best in eggs – a real flavor enhancer.

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Recipe adapted from the cookbook, “The Taste That Changed the World,” by Wendy Rahamut.

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Angostura® Aromatic Bitters adds a rich flavor dimension to the chicken and barbecue sauce in this easy, kid-friendly recipe.

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The intriguing flavor of Angostura orange bitters gives this easy side dish a distinctive twist. A perfect match to serve with Angostura Chicken Tikka.