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For the next two weekends, THE HOUSE OF ANGOSTURA® will be bringing the spirit of Trinidad to Austin, Texas, for the Austin City Limits Music Festival! We will be joining hundreds of thousands of people (including some of the world’s most legendary musical greats) for the ultimate diverse blend of music, art and community. Oh, and did we mention cocktails and mocktails?

We’ll be giving festivalgoers the tropical treatment at THE HOUSE OF ANGOSTURA® pop-up in ACL Fest’s VIP section, where we’ll be serving up a piece of paradise in the heart of the Lone Star State!

VIP festivalgoers will live the high life as they enjoy our premium cocktails and mocktails, which will include:

  • Lone Star Sour: Tito’s Vodka, BG Reynolds Paradise Blend, Grapefruit Juice, Lemon Juice, ANGOSTURA® aromatic bitters, ANGOSTURA® orange bitters, Topo Chico Soda Water
  • Frozen ANGOSTURA Colada: ANGOSTURA® aromatic bitters, Overproof Rum, Pineapple Juice, Cream of Coconut, Lime Juice
  • Coffee Highball: Amaro di ANGOSTURA®, Glenfiddich Scotch, Demerara Syrup, High Brew Coffee – Black & Bold, ANGOSTURA® orange bitters, Topo Chico Soda Water
  • Our recently-launched Lemon, Lime & Bitters, a delicious, sparkling, non-alcoholic beverage famous in the Caribbean that’s now available in the U.S. for the first time.

While you’re sipping these delicious signature drinks, be sure to grab some swag – we’ll be decking you out in ANGOSTURA® shades (in our iconic bright yellow) and sound activated LED bracelets to get you in the festival spirit.

We already know you’ll look dashing, so after you accessorize for the occasion, head on over to our green and gorgeous living photo wall – do it for the ‘gram and then tag us using #YouLookDashing and @angosturahouse.

And for the moment you’ve all been waiting for… we are thrilled to announce that we will be joined during the festival by our very own Instagram #SwizzleContest winner, Zach Sapato (@zsapato)!

Zach will be joining us from Richfield, Minnesota, after going head to head with incredibly talented amateur and professional bartenders across the country. And while he enjoys his all-expense-paid trip on the HOUSE, we’ll also be serving up an adaptation of his brilliant and originally-concocted swizzle recipe, It Took Two to Ango, at our booth for a limited time. Trust us, you’ll thank him later.

Stay tuned to our social channels for live updates during the festival and check back here after each weekend to join the fun vicariously through some photos!

See you at Zilker Park!