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Superstar bartender Ray Letoa of New Zealand has won the Grand Finals of the Angostura® Global Cocktail Challenge 2018. Second Place went to Johnny Mansoor of Lebanon and Third Place to Maximiliano Vallée Valletta of Canada.

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Alex Kirles will be representing the U.S. in the Global Cocktail Challenge Finals in Trinidad February 2018.

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Try our Fiesta Meatballs with Ancho Dipping Sauce at your next party – they’re bound to be a hit.

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Maximiliano Valletta will be competing against ten other bartenders from around the world February 2018 in Trinidad for the title of House of Angostura Global Brand Ambassador.

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One sip of our Five Island Fizz and you’ll feel as though you’ve been transported to the Caribbean.

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The world’s best bars have spoken, and they’ve named ANGOSTURA® aromatic bitters and ANGOSTURA® orange bitters as their top bitters brands. Drinks International has released its prestigious Annual Bar Report 2018 and Angostura® has swept the bitters category, winning the awards for the “Number 1 Selling Bitters” and the “Number 1 Trending Bitters,” respectively. Drinks […]

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One of the finest and oldest cocktails around. Follow our recipe to make the perfect Manhattan.

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Print Agave Punch Ingredients 1 1/2 oz Blue Agave Tequila 1/2 oz Ruby Port 2 oz Orange Juice 1 oz Lemon Juice 1 oz Simple Syrup 1 dash ANGOSTURA® orange bitters Garnish Orange Slice Instructions Place all ingredients in an ice-filled shaker and shake vigorously. Strain into ice-filled rocks glass and garnish with orange slice. […]

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What’s your mimosa been missing this whole time? Two dashes of ANGOSTURA® orange bitters.

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Salvatore’s Legacy was once the named the most expensive cocktail in the world – curious yet?